Glycerol monolaurate ee cuntada digaaga broiler ee bedelaya antimicrobials caadiga ah: Saamaynta caafimaadka, waxqabadka iyo tayada hilibka

Glycerol monolaurate ee cuntada digaaga broiler ee bedelaya antimicrobials caadiga ah

  • Glycerol monolaurate (GML) waa iskudhis kiimiko oo soo bandhiga xoog lehwaxqabadka antimicrobial

  • GML ee cuntooyinka digaaga broiler, oo muujinaya saamaynta antimicrobial awood leh, iyo la'aanta sunta.

  • GML at 300 mg/kg ayaa faa'iido u leh wax soo saarka broiler oo awood u leh inuu hagaajiyo waxqabadka koritaanka.

  • GML waa beddelka rajada leh ee lagu beddeli karo antimicrobials-ka caadiga ah ee loo isticmaalo cuntooyinka digaagga broiler.

Glycerol Monolaurate (GML), oo sidoo kale loo yaqaan monolaurin, waa monoglyceride ka samaysan iyada oo loo marayo esterification glycerol iyo lauric acid. Lauric acid waa asiidh dufan leh oo leh 12 kaarboon (C12) oo laga soo qaatay ilaha dhirta ku salaysan, sida saliidda timirta. GML waxaa laga helaa ilo dabiici ah sida caanaha naaska dadka. Qaabkeeda saafiga ah, GML waa mid adag oo cad-cad. Qaab dhismeedka molecular ee GML waa asiidh dufan lauric ah oo ku xidhan laf dhabarta glycerol ee booska sn-1 (alfa). Waxaa lagu yaqaanaa sifooyinka antimicrobial iyo saamaynta faa'iido leh ee caafimaadka mindhicirka. GML waxaa laga soo saaray kheyraadka dib loo cusboonaysiin karo wuxuuna la jaan qaadayaa baahida sii kordheysa ee quudinta lagu daro.

 


Waqtiga boostada: Meey-21-2024